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Title: Nutritional ecology of the ruminant / Peter J. Van Soest.
Author: Van Soest, Peter J.
Edition: 2nd ed.
Year: 1994.
Description: xii, 476 p. : ill. ; 29 cm.
Subject: Ruminants Feeding and feeds. ; Animal nutrition. ; Rumen fermentation. ; Feeds.
Notes: Includes bibliographical references (p. 425-457) and indexes.
ISBN/ISSN: 080142772X (alk. paper);
Type: Book
Abstract: 1. Ruminants in the World -- 2. Nutritional Concepts -- 3. Feeding Strategies, Taxonomy, and Evolution -- 4. Body Size and the Limitations of Ruminants -- 5. Nonruminant Herbivores -- 6. Plant, Animal, and Environment -- 7. The Free-ranging Animal -- 8. Forage Evaluation Techniques -- 9. Minerals -- 10. Fiber and Physicochemical Properties of Feeds -- 11. Carbohydrates -- 12. Lignin -- 13. Plant Defensive Chemicals -- 14. Forage Preservation -- 15. Function of the Ruminant Forestomach -- 16. Microbes in t
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