Abstract:
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Feeding sheep is a significant cost to any sheep or mixed farm enterprise in southern Australia. The cost is usually managed by annually sourcing feed on-farm. However, feed source can become scarce when we experience unusual dry spells within seasons (termed a 'ry season', such as a dry winter or spring), a late break to the season, a drought year or successive drought years. This publication aims to provide farmers with practical guidelines and examples for feeding and managing sheep during these dry se
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