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Title: New Zealand beef : production, processing and marketing including an annotated bibliography of relevant literature : 1950-1969 / edited by A.G. Campbell.
Author: Campbell, A. G. ; New Zealand Institute of Agricultural Science.
Publisher: Wellington, N.Z. : New Zealand Institute of Agricultural Science,
Year: 1970.
Description: xiv, 638 p. : maps ; 22 cm.
Subject: Beef cattle. ; Beef production. ; New Zealand.
Notes: Bibliography : p. 525-626.
Type: Book
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1 On Shelf Storage 636.2(931) NEW
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