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Title: Development through food : a strategy for surplus utilization.
Author: Food and Agriculture Organization of the United Nations (FAO). ; Freedom from Hunger Campaign.
Edition: Rev. ed.
Year: 1962.
Series: FFHC basic study , ; no. 2.
Description: xiii, 162 p. ; 23 cm.
Subject: Food aid. ; Food supply. ; Food consumption.
Type: Book
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1 On Shelf Book-Octavo 362.54 DEV