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Title: Second report / Joint FAO/WHO Expert Committee on Brucellosis.
Author: World Health Organization. ; Joint FAO/WHO Expert Committee on Brucellosis. ; Food and Agriculture Organization of the United Nations (FAO).
Year: 1953.
Series: FAO agricultural studies, ; no. 24. ; Technical report series (World Health Organization), ; no. 67.
Description: 36 p. ; 24 cm.
Subject: Brucellosis. ; Isolation. ; Disease control. ; Brucella.
Type: Book
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1 On Shelf Storage 616.981.42 JOI
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