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Title: ISO best practice manual : catching and handling of spanner crabs. ISO best practice manual spanner crabs processing and delivery.
Citation: ACCNO:9514
Publisher: Brisbane : Centre for Food Technology, Queensland Seafood Marketers' Association, Australian Prawn Farmers association, Queensland Commercial Fishermen's Association,
Year: 1998?
Description: 2 v. bound together : ii,16p ;i,26 p. : diagrs, tables ; 30 cm.
Subject: Crab fisheries ; Processing fishery products ; Seafoods. ; Seafood Industry. ; Australia. ; Standards. ; Policies.
Notes: Location:Hillarys
Type: Book
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1 On Shelf Hillarys 664.95:595.384.4 ISO
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