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Abstract:
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1. Strategies for sampling animals for bacteriological examination -- 2. Sampling procedures -- 3. Cultivation methods -- 4. Identification of bacteria -- 5. Immunological methods -- 6. Molecular biological methods -- 7. Gram-positive cocci -- 8. Gram-positive rods isolated by simple cultivation -- 9. Gram-positive rods not cultivated by simple techniques -- 10. Facultatively anaerobic Gram-negative bacteria -- 11. Obligate aerobic, Gram-negative rods -- 12. Obligate anaerobic and microaerophilic Gram-neg
ive bacteria -- 13. Spirochetes -- 14. Mollicutes -- App. I. Producers of Reagents for Laboratory Animal Bacteriology -- App. II. Biosafety Levels for Microbiological Laboratories.
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