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Title: Mycotoxins : production, isolation, separation and purification / edited by Vladimir Betina.
Author: Betina, Vladimir.
Year: 1984.
Series: Developments in food science , ; 8.
Description: viii, 528 p. : ill. ; 25 cm.
Subject: Chromatography. ; Mycotoxins. ; Isolation.
Notes: Includes bibliographical references.
ISBN/ISSN: 0444422897;
Type: Book
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1 On Shelf Storage 615.918:582.28 MYC
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