Full Record
Back to Search Results
Title: Weight changes in frozen lamb carcasses / D.W. Roberts.
Author: Roberts, Denis W.
Year: 1972.
Description: 8, [8] leaves ; 30 cm.
Subject: Weight. ; Lamb (meat) ; Frozen meat.
Notes: Cover title.
Type: Pamphlet
Item Availability
Item Availability
{ 1 } items found
Result
Links
Year
Volume
Part
Status
Location
Shelf No
1 On Shelf Pamphlets 5'63 ROB [PQ]
Similar Items
Invitation to form sheep meat alliances : how businesses in the Western Australian sheep meat marketing and production chain can form alliances to build a strong sustainable future / Agriculture Western Australia, [Meat Program]
A seminar at Mt Barker Shire Hall, Wednesday, March 20, 9.15 am-4.30 pm / organised by Primary Industry Association, Albany Zone Council, Meat Section and Department of Agriculture, Albany Regional Office. [Variant title:Lamb production : a seminar at Mt Barker Shire Hall, Wednesday, March 20, 9.15 am-4.30 pm.]
Yield in sheepmeat processing / D.W. Roberts.
Report by M.E. Burns of his inpections in conjunction wirh Mr H.G. Neil, Department of Agriculture, Western Australia, and Mr D. Roberts of the Commonwealth CSIRO in the Middle East Arabian Gulf areas between the 16th of July and the 18th of August, 1974 / M.E. Burns.
Report on meat prices on the hoof and retail in the metropolitan area of Western Australia and their comparison with similar data for the eastern states / [N. Davenport] [Variant title:Report on stock and meat prices Metropolitan area 1953-57.]
The tissue thickness probe can objectively classify lambs at slaughter chain speeds of 10 carcases per minute : a report to the Australian Meat and Livestock Corporation / by Peter Cabassi.