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Title: Improving packaging technology, survival and market options for Kuruma prawns / B. Goodrick....
Author: Goodrick, B. ; Hewitt, D. ; Forst, S. ; Grauf, S. ; Fisheries Research and Development Corporation (Australia)
Citation: ACCNO:13279
Publisher: Hamilton, QLD : Centre for Food Technology, Bribie Island Aquaculture Research Centre
Year: 1998
Series: NSC (National Seafood Centre) Project; no. 1992/125.32
Description: ix,38 p. : 30 cm.
Subject: Prawn culture ; Live storage ; Temperature effects. ; Warm-water aquaculture ; Pond culture ; Queensland.
Notes: Cover title.
At head of cover title: Report to the National Seafood Centre.
On cover: Centre for Food Technology, Bribie Island Aquaculture Research Centre, Fisheries Research & Development Corporation.
Project 92/125.32.
Includes bibliographies.
Type: Book
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1 On Shelf Hillarys 664.95.002.7(94):595.384.1 GOO
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