OPAC - Results

Search Results

Show results 1 - 4 of 4

Risk assessment in food safety policy and practice / S.U. Fabiansson.

by Australia. Bureau of Rural Sciences.; Fabiansson, S. U.;

Year: 2001., Callno: 614.31(94) FAB [Q]

Book

The Automated measurement of beef : papers presented at a two-day workshop held at the Southern Cross International Hotel, Sydney, Australia on Monday 5 and Tuesday 6 September 1988 / edited by L.E. Brownlie, W.J.A. Hall and S.U. Fabiansson.

by Brownlie, L. E.; Fabiansson, S. U.; Australian Meat and Livestock Corporation.; Australian Meat and Livestock Research and Development Corporation.; Hall, W. J.;

Year: 1989., Callno: 637.53 AUT [Q]

Book

Dark-cutting in cattle and sheep : proceedings of an Australian workshop / [edited by] S.U. Fabiansson, W.R. Shorthose and R.D. Warner ; organised by Australian Meat and Live-Stock Research and Development Corporation, Animal Research Institute, Victorian Department of Agriculture and Rural Affairs, CSIRO Division of Food Processing, Meat Research Laboratory.

by Shorthose, W. R.; CSIRO. Meat Research Laboratory.; Australian Meat and Live-stock Research and Development Corporation.; Fabiansson, S. U.; Warner, R. D. (Robyn Dorothy), 1959- more...

Year: 1989., Callno: 637.5.052 DAR [Q]

Book

On-farm processing of cast-for-age sheep / by S. Fabiansson, R.G. Hamilton, J. Malcolm.

by Fabiansson, S. U.; Australian Meat and Livestock Research and Development Corporation.; Malcolm, J. W. (Western Australian Dept. of Agriculture, Perth. Marketing and Economics Branch); Hamilton, R. G.;

Year: 1987., Callno: 637.513(94) FAB [Q]

Book