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Cereals and cereal products : third supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin and D.H. Buss.
by Holland, B.; Royal Society of Chemistry (Great Britain); Great Britain Ministry of Agriculture, Fisheries and Food.; Unwin, I. D.; Buss, D. H.;
Year: 1988., Callno: 613.2 HOL
Book
Milk products and eggs : fourth supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin, D.H. Buss.
by Great Britain Ministry of Agriculture, Fisheries and Food.; Royal Society of Chemistry (Great Britain); McCance, R. A. (Robert Alexander); Holland, B.; Unwin, I. D. more...
Year: c1989., Callno: 613.2 HOL
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