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A practical treatise on animal and vegetable fats and oils : comprising both fixed and volatile oils ... / by William T. Brannt.

by Brannt, William T.;

Year: 1896., Callno: 665 BRA

Book

Physical and chemical characteristics of oils, fats and waxes / editor, David Firestone.

by Firestone, D.; American Oil Chemists' Society.;

Year: 1999., Callno: 665:54 PHY

Book

Low-fat meats : design strategies and human implications / edited by Harold D. Hafs, Robert G. Zimbelman.

by Hafs, Harold D.; Zimbelman, Robert G.;

Year: c1994., Callno: 637.5.054 LOW

Book

Reducing fat in meat animals / edited by J.D. Wood and A.V. Fisher.

by Fisher, A. V.; Wood, J. D.;

Year: 1990., Callno: 637.5.043 RED

Book

Trade outlook report : Australian and Western Australian export trends and statistics : meat / [compiled by Besko Trhulj and Rachel Hills] [Variant title:Australian and Western Australian export statistics for the meat program.] [Variant title:Trade outlook report : Australian and Western Australian export statistics for the meat industry.]

by Western Australia. Agriculture Western Australia. Agwest Trade and Development. Market Intelligence Project.; Western Australia Agriculture Western Australia Agwest Trade and Development.; Hills, R. (Agriculture Western Australia, Agwest Trade and Develop

Callno: 05:31(941):637.5

Journal