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Bacon curing on the farm : containing many valuable recipes / E.J. Shelton.
by Shelton, E. J.;
Year: [19--], Callno: 664.923 SHE
Book
Factors influencing the cost of production of baconers and porkers / by F.N. Bonsma and D.M. Joubert.
by South Africa Dept. of Agriculture.; Joubert, D. M.; Bonsma, F. N.;
Callno: 05:63(680)
Journal
Pig research report : development of Asian-style pork based smallgoods / [principal investigators, Paul A. Baumgartner, Stewart B. Campbell]
by Baumgartner, Paul.; Campbell, Stewart B.; University of Western Sydney, Hawkesbury Centre for Advanced Food Research.; Pig Research and Development Corporation (Australia);
Year: [1997?], Callno: 664.9 BAU [Q]
Book
The Watsonia booklet : a brief outline of the butter and cheese manufacturing and bacon curing industries in Western Australia / prepared by Watsons Food Pty Ltd.
Year: 1959., Callno: 637.1(941) wat
Book
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