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Safety and quality in food : proceedings of a DSA symposium 'Wholesome food for all. Views of the Animal Health Industries' held in Brussels, 29-30 March 1984 / edited by DSA (Bureau Europeen d'Information pour de Developpement de la Sante Animale)
by DSA.;
Year: 1984., Callno: 614.31 SAF
Book
Food quality and preference [electronic resource]
by Elsevier Science (Firm);
Journal
Links:  Science Direct
Food control [electronic resource]
by Elsevier Science (Firm);
Journal
Links:  Science Direct
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