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GM food labels : is it the need to know or the right to know - label what and why? : an interdisciplinary risk analysis methodological comparison in the context of green biotechnology and food labelling
by Benda, Stan F.;
Year: 2009, Callno: 664:366.64 BEN
Regulating the food industry : at what cost and to whose benefit / by Denis W. Roberts.
by Roberts, Denis W.; Agriculture & Human Nutrition Conference (2nd : 1984 : Sydney, N.S.W.);
Callno: 664:340.13 ROB [PQ]
Pamphlet
Food science / Norman N. Potter, Joseph H. Hotchkiss.
by Potter, Norman N.; Hotchkiss, Joseph H.;
Year: c1995., Callno: 664 POT
Book
Development of uniform Food Acts for Australia and New Zealand / Australia New Zealand Food Authority, Food Act Review Working Group.
by Australian New Zealand Food Authority [ANZFA]; Australian New Zealand Food Authority [ANZFA]; Australian New Zealand Food Authority [ANZFA]; Australia New Zealand Food Authority. Food Act Review Working Group.;
Year: c1998., Callno: 614.31:340.13(94) AUS [Q]
Book
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