Advanced search
Search Results
Show results  1 - 2 of 2

Homogenized milk : a review and guide / by G. Malcolm Trout.
by Trout, G. Malcolm.;
Year: 1950., Callno: 637.134 TRO
Book
Protein & fat globule modification by heat treatment, homogenization & other technological means for high quality dairy products : proceedings of the IDF seminar held in Munich, Germany from 25 to 28 August 1992.
by International Dairy Federation.;
Year: c1993., Callno: 637.133 PRO
Book
Sort by:
Type

Year

Author

Subject
more...