OPAC - Results

Fruit and vegetable juice processing technology / edited by Donald K. Tressler and Maynard A. Joslyn.

by Joslyn, Maynard A. (Maynard Alexander), 1904-1984.; Tressler, Donald K.;

Year: 1971., Callno: 663.8 FRU

Book

Fruit beverages.

Callno: 05:634(680)

Journal

Home preparation of juices, wines and cider / D.R. MacGregor, J.A. Buck and J.F. Bowen.

by Bowen, J. F.; Ruck, J. A.; MacGregor, D. R.; Canada. Dept. of Agriculture.;

Year: 1975., Callno: 663.2/.3 MAC

Book

Developments with fruit juices and beverages.

Callno: 05:634(680)

Journal

The world market for fruit juice products : current situation and prospects.

by Sheppard, R. L.; Laing, M. T.;

Callno: 05:63:338(931)

Journal

Grape quality : assessment from vineyard to juice preparation / edited by T.H. Lee.

by Australian Society of Viticulture and Oenology.; Lee, T. H.;

Year: 1981., Callno: 634.8 GRA [Q]

Book

Fruit juices : with special reference to citrus and tropical fruit juices, a study of the world market.

by International Trade Centre UNCTAD/GATT.;

Year: 1991., Callno: 663.8:658.8(100) FRU

Book

Advances in viticulture and oenology for economic gain / edited by T.H. Lee and T.C. Somers.

by University of Western Australia University Extension.; Australian Wine Industry Technical Conference (5th : 1983 : Perth, W.A.); Lee, T. H.; Somers, Tony.; Australian Society of Viticulture and Oenology. more...

Year: 1984., Callno: 634.8 ADV [Q]

Book

Practical microscopic evaluation of wines and fruit juices / by Hans R. Luthi [and] Ulrich Vetsch.

by Luthi, Hans R.; Vetsch, Ulrich.;

Year: 1981., Callno: 663.25:579.67 LUT

Book

Proceedings of a seminar on UHT processing, held at Queenslodge Motel, ... 2-3 June, 1981 / sponsored by : the Australian Society of Dairy Technology (Inc.), Victorian Division.

by Seminar on UHT Processing (1981 : Melbourne); Australian Society of Dairy Technology. Victorian Division.;

Callno: 05:637.1(94)

Journal

Department of Agriculture and Food Western Australia

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