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Vacuum eviscerator for fish.
by Ronsivalli, Louis J.;
Year: 1973.
Journal Article
Scale damage.
Year: 1979.
Journal Article
Smoking and drying.
Year: 1982.
Journal Article
Fish
processing
research and development.
by Waterman, J. J.;
Year: 1973.
Journal Article
Fish smoking: a dictionary.
by Waterman, J. J.;
Year: (1980).
Journal Article
Room for improvement in fish freezing procedures.
by Graham, J.; Sykes, S. J.;
Year: 1983.
Journal Article
Refrigerated storage in fisheries.
by Londahl, Goran;
Year: (1981).
Journal Article
Frozen fish - packaging.
by Ronsivalli, L. J.;
Year: 1977.
Journal Article
Moulded container answers lobster export problems.
by Dexter, Cedric;
Year: 1977.
Journal Article
Freezing time.
Year: 1981.
Journal Article
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Author
Ronsivalli, Louis J. (3)
Chakraborty, P. K. (2)
Fisheries Research and Development Corporation (Australia) (2)
Waterman, J. J. (2)
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B&S Aquaculture Technology and Associates (1)
Baker, Daniel W. (1)
Bannerman, A. McK. (1)
Berk, Z. (1)
Costa-Pierce, Barry (ed.) (1)
De Silva, Sena S. (1)
Dexter, Cedric (1)
Fingerman, Milton (ed.) (1)
Fisheries Western Australia. (1)
Friesen, A. (1)
Furneaux Enterprise Centre (1)
Gavine, Fiona M. (1)
Gooley, Geoff. J. (1)
Graham, J. (1)
Gunasekera, Rasanthi M. (1)
Hanson, Poul (1)
Hardy, R. (1)
Hayes, Barry (1)
Hobbs, G. (1)
Iverson, R. (1)
James, M. Arul (1)
Kimberley Professional Fishermen's Association (1)
Kow, F. (1)
Lane, J. Perry (1)
Learson, Robert J. (1)
Lemon, James McW. (1)
Lisac, H. (1)
Lisac, Hinko (1)
Londahl, Goran (1)
Mackie, I. M. (1)
Montgomery, W. A. (1)
Motohiro, T. (1)
Nagabhushanam, Rachakonda (ed.) (1)
Naidoo, Ross (1)
National Seafood Centre (Australia) (1)
Palfreman, Andrew (1)
Pariser, E. R. (1)
Poole, Sue (1)
Prater, A. R. (1)
Quantum Control Pty Ltd (1)
Rakocy, James E. (ed.) (1)
Riley, F. R. (1)
Robinson, Peg (1)
Ronsivalli, L. J. (1)
Saila, S. B. (1)
Subject
Fish processing. (49)
Freezing (11)
Fishery products. (5)
Quality. (5)
Smoking (5)
more...
Fish marketing. (4)
Fish products (4)
Processing fishery products (4)
Processing. (4)
Seafoods. (4)
Crustaceans. (3)
Fish handling. (3)
Fish meal. (3)
Fish. (3)
ICE CHILLING (3)
PACKAGING (3)
Aquaculture. (2)
FISH SMOKING (2)
Japan. (2)
Pilchards. (2)
Refrigeration (2)
Seafood Industry. (2)
United States of America (2)
Waste utilization (2)
Catching methods (1)
Fishery resources. (1)
Abalone culture (1)
Amino acids (1)
Aquaculture development (1)
Australia. (1)
BLUE CRABS (1)
BRAZIL (1)
Bacteria (1)
Biotechnology (1)
Bulk handling. (1)
Business planning. (1)
Bycatch. (1)
COLOMBIA (1)
CUBA (1)
Chemical analysis. (1)
Chemical composition. (1)
Chilling storage (1)
Chilling. (1)
Chlorination (1)
Chlorine compounds (1)
Commercial fishing. (1)
Crab fisheries (1)
Crustacea. (1)
Crustacean fisheries. (1)
DEVELOPMENT AND BETTER INTEREST FUND - W A (1)
Format
(1)
