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Title:
Keeping fish on the menu.
Author:
Houtman, Nick.
Series:
Resource, v. 5(4) April.
Description:
p. 11-12.
Subject:
Aquaculture.
;
Fish.
Type:
Journal
Item Availability
Item Availability
{ 1 } items found
Result
Links
Year
Volume
Part
Status
Location
Shelf No
1
On Shelf
Book-Octavo
05:631.6(73)
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