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Title: Australian standard for hygienic production of game meat for human consumption.
Author: Agriculture and Resource Management Council of Australia and New Zealand. Standing Committee on Agriculture and Resource Management. Animal Health Committee. Sub-Committee on Veterinary Public Health.
Year: 1997.
Series: SCARM report, ; No. 57.
Description: vi, 59 p. ; 25 cm.
Subject: Game meat. ; Meat and livestock industry. ; Meat inspection.
Notes: "AS 4464:1997"
Bibliography: p. 26.
ISBN/ISSN: 0643060073;
Type: Book
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1 On Shelf Storage 637.513(94) AUS
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