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Title: A manufacturer's guide to venison forequarter / a report for RIRDC by Miss Pau Ik Fong [and others]
Author: Rural Industries Research and Development Corporation (Australia) ; Fong, Pau Ik.
Year: 1996.
Series: RIRDC research paper series ;, no. 96/8.
Description: 121 p. : ill. ; 30 cm.
Subject: Sausages. ; Prepared foods. ; Dried meat. ; Venison. ; Salami. ; Meat products.
Notes: "September 1996"
ISBN/ISSN: 0642246149;
Type: Book
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1 On Shelf Storage 637.55 FON [Q]