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Title: Meat plant outline : quality assurance manual system / N.R. Stannard.
Author: Stannard, N. R. ; Meat Industry Research Institute of New Zealand.
Year: 1992.
Description: ii, 67 p. ; 30 cm.
Subject: Food processing. ; Food processing quality. ; Factories. ; Abattoirs. ; Meat production. ; Quality standards.
Notes: "MIRINZ 896"
Bibliography: p. 57-58.
Type: Book
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1 On Shelf Storage 637.513.03 STA [Q]
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