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Title: Product development and sensory evaluation of lupin pasta / by Pan Yates.
Author: Edith Cowan University. ; Yates, Pam.
Year: 1990.
Description: 72 p. : 30 cm.
Subject: Food products. ; Sensory evaluation. ; Pasta. ; Lupins. ; Quality controls.
Notes: "A research project in Food Product Development and Evaluation HEC 3378" -- cover page.
Type: Book
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1 On Shelf Storage 633.367 YAT
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