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Title: Studies on beef quality / by A. Howard ... et al.
Author: CSIRO Division of Food Preservation. ; Howard, A. ; CSIRO Division of Food Preservation and Transport.
Series: Studies on beef quality. ; Technical paper (CSIRO. Division of Food Preservation and Transport), ; no. 30.
Description: 8 v. in 1 ; 24 cm.
Subject: Beef quality. ; Slaughter. ; Carcasses. ; Hypoxanthine. ; Freezing.
Notes: Includes bibliographical references.
Type: Journal
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