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Title: Seafood : the good food II . Oil profiles for further Australian seafoods, and influencing factors / B.D. Mooney, P.D. Nichols and N.G. Elliot
Author: Fisheries Research and Development Corporation (Australia) ; Mooney, B. D. ; Nichols, Peter D. ; Elliott, Nicholas G. ; CSIRO. Division of Marine Research
Citation: ACCNO:12249
Publisher: Hobart, TAS : CSIRO Marine Research Fisheries Research and Development Corporation
Year: 2002
Series: FRDC project ; no., 1999/331
Description: iii,126 p. ; 25 cm.
Subject: Diets ; Health and safety ; Human food ; Polyunsaturated fatty acids ; Fishery products. ; Shark fisheries. ; Squid. ; Shrimps. ; Fish. ; Rock lobsters. ; Scallops. ; Crustaceans. ; JELLYFISH ; Sea urchins ; Beche-de-mer. ; Mussels. ; Australia. ; Fish oils
ISBN/ISSN: 0 64306177 0
Type: Book
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1 On Shelf Hillarys 664.95(94):613.2 NIC
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