Full Record
Back to Search Results
Title: International standardisation of fruit and vegetables : mangoes.
Author: Organisation for Economic Co-operation and Development.
Year: c1993.
Description: 61 p. : col. ill. ; 24 cm.
Subject: Grading. ; Standardization. ; Quality standards. ; Mangoes.
Notes: Text in French and English.
[Variant title:Mangoes.]
ISBN/ISSN: 9264038930;
Type: Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1 On Shelf Storage 634.441:006 INT
Similar Items
International standardisation of fruit and vegetables : witloof chicories.
Horticulture Program : good partnerships, great results : biennial conference, Mandurah Quays Resort, 18 and 19 September 2003 : contributed papers. [Variant title:Good partnerships, great results.]
Organic mangoes : a production guide / by Steven McCoy.
Management of the grain protein percentage and starch quality of wheats for noodles / W.K. Anderson.
SQF 2000tm quality code: 1997 : a HACCP quality code for the food industry / [prepared by AGWEST Trade and Development]
SQF 2000tm quality code : a voluntary safe quality food code to assist primary producers and small food manufacturers increase their market competitiveness / Agwest Trade and Development.
International standardisation of fruit and vegetables : aubergines.
International standardisation of fruit and vegetables : onions.
International standardisation of fruit and vegetables : sweet peppers.
International standardisation of fruit and vegetables : unshelled sweet almonds, unshelled hazelnuts.