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Title: Product development, sensory testing and shelf life testing of a fresh soymilk / by Katie Turton.
Author: Edith Cowan University. ; Turton, Katie.
Year: 1993.
Description: 118 p. : 30 cm.
Subject: Testing. ; Soya milk. ; Sensory evaluation. ; Milk production.
Notes: "A research project in CSC 3378 food product and evaluation" -- cover page.
Type: Book
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1 On Shelf Storage 664.6 TUR
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