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Title: The Grapefruit : its composition, physiology, and products / Walton B. Sinclair.
Author: Sinclair, Walton B. ; University of California Division of Agricultural Sciences.
Year: 1972.
Description: viii, 660 p. : ill. ; 24 cm.
Subject: Composition. ; Physiology. ; Biochemistry. ; Fruit products. ; Grapefruits. ; Postharvest physiology.
Notes: Bibliogrpahy : p. 589-629.
Type: Book
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1 On Shelf Storage 634.323.5 SIN
2 On Shelf South Perth 634.323.5 SIN
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