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Methods of enzymatic analysis / editor-in-chief, Hans Ulrich Bergmeyer, editors, Jurgen Bergmeyer and Marianne Grassl.
by Bergmeyer, Jurgen.; Grassl, Marianne.; Bergmeyer, Hans Ulrich.;
Year: 1983-, Callno: 577.15 MET
Book
Behaviour of enzyme systems / John M. Reiner.
by Reiner, John M.;
Year: 1969., Callno: 577.15 REI
Book
Clinical enzymology / edited by John C. Griffiths.
by Griffiths, John C.;
Year: 1979., Callno: 577.15 CLI
Book
Practical clinical enzymology / J. King.
by King, J.;
Year: 1965., Callno: 577.15 KIN
Book
Enzymes and their role in wheat technology / edited by J. Ansel Anderson.
by Anderson, J. Ansel.; American Association of Cereal Chemists.;
Year: 1946., Callno: 664.6/.7:577.15 ENZ
Book
Enzyme technology in beamhouse practice / R. Puvakrishnan [and] Susil C. Dhar.
by Dhar, Susil C.; Puvanakrishnan, R.; Central Leather Research Institute.;
Year: 1988., Callno: 675.02:577.15 PUV
Book
Restriction enzyme digestion [videorecording]
by Taped Technologies.; Morrey, John.;
Year: c1988., Callno: 577.2 RES
Book
Food processing enzymes : recent developments / Nicholas D. Pintauro.
by Pintauro, Nicholas D.;
Year: 1979., Callno: 664.38 PIN
Book
Handbook of enzyme biotechnology / editor, Alan Wiseman.
by Wiseman, Alan.;
Year: 1975., Callno: 577.15 HAN
Book
Enzymes in food processing / edited by Gerald Reed.
by Reed, Gerald.;
Year: 1975., Callno: 664:577.15 ENZ
Book
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