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Title: A review on pre-harvest sprouting in cereals / Frances Hoyle.
Author: Western Australia. Agriculture Western Australia. ; Hoyle, Frances. (Agriculture Western Australia, Northam)
Year: 1999.
Series: Miscellaneous publication (Western Australia. Agriculture Western Australia), ; 17/99.
Description: 28 p. : ill. ; 30 cm.
Subject: Wheat. ; Western Australia. ; Seed quality. ; Preharvest sprouting. ; Dormancy. ; Sprouting. ; Triticum durum. ; Plant breeding. ; Australia. ; Germination. ; Plant nutrition. ; Cereals. ; Resistance. ; Farming systems. ; Barley.
Notes: Cover title. "December 1999" 3 tables, 3 figs.
115 refs.
(En)
Type: Book
Abstract: (En)
Bread wheat cultivars are produced for a wide range of premium and feed markets. In Australia, premium segregations such as the Australian Standard White Noodle (ASWN), Australian Hard (AH) and Australian Premium White (APW) grades, require minimum quality standards. These standards include protein, grain size, weather affected, contamination and falling number (a-amylase activity). In premium grades such as Australian Hard and Australian Standard White Noodle, there is a nil tolerance to pre-harvest spro
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1 On Shelf Book-Quarto 633.1:631.547.1(94) HOY [Q]
2 On Shelf DAWA Archival/Duplicates 633.1:631.547.1(94) HOY [Q]
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