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Title: Cadmium in fishery products / prepared by Technical Sub-committee on Fishery Products.
Author: High Level Working Party on Cadmium Residues and Research Requirements in Major Groups of Animal and Plant Products (Australia) ; Australia Standing Committee on Agriculture Technical Sub-committee on Fishery Products.
Description: 25 leaves ; 30 cm.
Subject: Fish products ; Cadmium. ; Australia. ; Fish. ; Residues. ; Food contamination.
Notes: Cover title. "A paper for the High Level Working Party on Cadmium Residues and Research Requirements in Major Groups of Animal and Plant Products, Standing Committee on Agriculture."
For Departmental use only.
Type: Book
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1 On Shelf Book-Quarto 546.48(94) CAD [Q]
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