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Title: The chemistry of wheat flour / by C.H. Bailey.
Author: Bailey, C. H.
Year: 1925.
Series: Monograph series (American Chemical Society), ; 26.
Description: 324 p. : ill. ; 23 cm.
Subject: Chemistry. ; Wheat flour.
Notes: Bibliography : p. 293-314.
Type: Book
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1 On Shelf Storage 664.641 BAI
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