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Title: Simplifying noodle wheat production / by Nadine Morgan and Wal Anderson. [Variant title:Simplifying noodle wheat production [Replaces Farmnote 28/2001]
Author: Morgan, N. (Western Australian Department of Agriculture, Three Springs) ; Western Australia. Dept. of Agriculture. ; Anderson, W. K. (Walter Keith) (Western Australian Department of Agriculture, Northam)
Year: 2002.
Series: Farmnote (Western Australia. Dept. of Agriculture), ; no. 64/2002
Description: [2] p. ; 30 cm.
Subject: Pest control. ; Varieties. ; Crop production. ; Noodles. ; Sowing. ; Fertilizers. ; Rotations. ; Wheat. ; Western Australia.
Notes: Replaces Farmnote 28/2001.
(En)
Type: Book
Abstract: (En)
Western Australia is regarded as the world's best source of wheat for the production of white, salted or Udon noodles otherwise known as ASW Noodle (ASWN) grade of the type consumed in Japan and Korea. This farmnote covers soil and site selection; agronomy; rotations; wheat varieties; fertilisers and nutrition; weeds and weed control; diseases; and production and consumption.
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