Full Record
Back to Search Results
Title: [Handling, freezing and storage of fish]
Author: Fraser, A. J. ; Commonwealth Council for Scientific and Industrial Research. Division of Food Preservation
Citation: ACCNO:17652
Publisher: [unpublished in this form]
Year: 1949
Description: [ii], 15 leaves ; 33 cm., in card folder 37 x 24 cm.
Subject: Processing fishery products ; Fish handling. ; Freezing ; Freezing storage
Notes: Location:Hillarys
Type: Departmental
Links:  
Item Availability
Item Availability
{ 4 } items found
Result
Links
Year
Volume
Part
Status
Location
Shelf No
1 On Shelf Hillarys West Aust Dept Fisheries Internal 1949:FRA
2 On Shelf Hillarys West Aust Dept Fisheries Internal 1949:FRA
3 On Shelf Hillarys West Aust Dept Fisheries Internal 1949:FRA
4 On Shelf Hillarys West Aust Dept Fisheries Internal 1949:FRA
Similar Items
Code of practice for handling Pilbara trawl fish [Subtitle:developed by Ruello & Associates Pty Ltd and the WA Seafood Quality Managment Initiative (SQMI). / Nickol Bay Professional Fishermen's Association.]
Code of practice for handling northern demersal scalefish.
Foreign interests in rock lobster processing authorizations [Subtitle:Fisheries Department of Western Australia]
Determining a "fit and proper person" to hold a general fish processing authorisation. Issued pursuant to Section 246 of the Fish Resources Management Act 1994
National Competition Policy legislation review of the WA Rock Lobster processing industry : a report to Fisheries Western Australia .
Handbook for on board handling of fresh fish.
Seafood retailer's handbook : your guide ensuring quality.
The Western Australian quality finfish guide : a practical, easy-to-use guide for the WA finfish industry.
Code of practice for the West Australian demersal gillnet & longline fishery [Subtitle:Prepared by Peter Backshall]
Value added processing in the rock lobster industry in Western Australia