Full Record
Back to Search Results
Title: Cream processing manual / edited by J. Rothwell]
Author: Society of Dairy Technology. ; Rothwell, J.
Year: 1975.
Description: 126 p. ; 22 cm.
Subject: Handbooks. ; Cream.
Type: Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1 On Shelf Storage 637.148 CRE
Similar Items
Shared Land Information Platform natural resource management : interface : NRM info : user guide version 1.9, March 2008. [Variant title:User notes : SLIP NRM info interface.]
Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, Tom J. Geurts.
The Merck veterinary manual / editor, Cynthia M. Kahn; associate editor, Scott Line.
The manual of biocontrol agents : a world compendium / editor, L.G. Copping.
Business opportunities in Western Australia : boutique dairy products / [Colmar Brunton ... et al.] [Variant title:Boutique dairy products.]
Soil physical measurement and interpretation for land evaluation. Ch. 3. Bulk density and pore space relations / H.P. Cresswell and G.J. Hamilton.
Herbicide handbook / editor, William K. Vencill ; Herbicide Handbook Committee, William K. Vencill (chair) ; Kevin Armbrust ... [et al.]
Dairy microbiology handbook / edited by Richard K. Robinson. [Variant title:Dairy microbiology.]
The Australian soil classification / R.F. Isbell.
Australian soil fertility manual / Fertilizer Industry Federation of Australia Inc. ; edited by J.S. Glendinning.