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Title:
Poultry products technology / by George J. Mountney.
Author:
Mountney, George J.
Edition:
2nd ed.
Year:
c1989.
Description:
ix, 369 p. : ill. ; 22 cm.
Subject:
Poultry meat.
;
Poultry.
;
Eggs.
;
Processing.
;
Poultry products.
;
Egg products.
Notes:
Includes bibliographical references.
ISBN/ISSN:
1560220015;
Type:
Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1
On Shelf
Book-Octavo
664.9 MOU
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