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Title: Quality detection in foods / compiled by J.J. Gaffney in cooperation with ASAE Technical Committee FE-74 Food Handling.
Author: American Society of Agricultural Engineers Technical Committee FE-74 Food Handling. ; American Society of Agricultural Engineers. ; Gaffney, J. J.
Year: 1976.
Description: 240 p. : ill. ; 30 cm.
Subject: Food quality. ; Properties. ; Food analysis.
ISBN/ISSN: 0916150046;
Type: Book
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1 On Shelf Storage 664 QUA [Q]
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