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Title: Leafy Asian vegetables : extending their shelf life : part 2 : a report for the Rural Industries Research and Development Corporation / by T.J. O'Hare and L.S. Wong.
Author: Rural Industries Research and Development Corporation (Australia) ; O'Hare, Timothy James. ; Wong, Lung.
Publisher: Barton, A.C.T. : Rural Industries Research and Development Corporation,
Year: 2002.
Series: RIRDC publication;, ; no. 02/006.
Description: vii, 25 leaves : ill. ; 30 cm.
Subject: Asian vegetables. ; Mizuna. ; Chinese mustard. ; Storage. ; Packaging. ; Chrysanthemum coronarium. ; Chinese cabbages. ; Tatsoi. ; Mibuna. ; Choy sum. ; Modified atmosphere storage. ; Plastic film. ; Keeping quality. ; Australia.
Notes: "RIRDC Project No DAQ-239A" "January 2002"
Bibliography: p. 25.
ISBN/ISSN: 0642584052;
Type: Book
Abstract: Asian leafy vegetables tend to have a very short shelf-life if not handled correctly. Modified atmosphere packaging is quite effective in extending their shelf-life. The project investigated the availability of plastic films on the market place to achieve this aim and at the same time explored the potential for new technology capable of maintaining leaves in a fresh, green state. The project focused on seven leafy Asian vegetables: Pak choy, mibuna, mizuna, Chinese mustard, garland chrysanthemum, tatsoi,
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1 On Shelf Storage 635.33:631.563/.564 OHA [Q]
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