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Title: Mycotoxins in foodstuffs : proceedings of a symposium held at the Massachusetts Institute of Technology, March 18 and 19, 1964 / edited by Gerald N. Wogan.
Author: Wogan, Gerald N.
Year: 1965.
Description: xii, 291 p. : ill. ; 24 cm.
Subject: Food contamination. ; Mycotoxins.
Notes: Includes bibliographical refernces.
Type: Book
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1 On Shelf Storage 615.918:582.28 MYC
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