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Title: Handbook of indigenous fermented foods / editor-in-chief, Keith H. Steinkraus, associate editors, Roger E. Cullen ... [et al.]
Author: Symposium on Indigenous Fermented Foods (1977 : Bangkok, Thailand) ; Steinkraus, Keith H. ; Cullen, Roger E.
Year: c1983.
Series: Microbiology series, ; v. 9.
Description: ix, 671 p. : ill. ; 26 cm.
Subject: Fermented foods. ; Fermentation.
Notes: This book is based upon the literature and papers submitted to the Symposium on Indigenous Fermented Foods (SIFF), which was held ... in Bangkok, Thailand, November 21-27, 1977.
Includes bibliographical references.
ISBN/ISSN: 0824718488;
Type: Book
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