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Title:
The chemistry of milk / by W.L. Davies.
Author:
Davies, W. L.
Edition:
2nd. ed.
Year:
1939.
Series:
A series of monographs on applied chemistry , ; Vol. 10.
Description:
xiv, 534 p. : ill. ; 22 cm.
Subject:
Milk processing.
;
Milk composition.
Notes:
Includes bibliographical references.
Type:
Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1
On Shelf
Book-Octavo
637.1 DAV
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