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Title: The chemistry of milk / by W.L. Davies.
Author: Davies, W. L.
Edition: 2nd. ed.
Year: 1939.
Series: A series of monographs on applied chemistry , ; Vol. 10.
Description: xiv, 534 p. : ill. ; 22 cm.
Subject: Milk processing. ; Milk composition.
Notes: Includes bibliographical references.
Type: Book
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1 On Shelf Book-Octavo 637.1 DAV