skip to:
content
Global Links
Site Map
Accessibility
Contact us
Department of Agriculture and Food Western Australia
Home
About Us
Publications
Education
Employment
Events
Contacts
Search DPIRD
Search WA Government
Logon
Library Catalogue
Full Record
Back to Search Results
Title:
Starches / David J. Thomas and William A. Atwell.
Author:
Thomas, David John.
;
Atwell, William A.
Year:
c1999.
Series:
Eagan Press handbook series
;
Practical guides for the food industry.
Description:
vi, 94 p. : ill. ; 26 cm.
Subject:
Gravies.
;
Sauces.
;
Bakery products.
;
Confectionery.
;
Soups.
;
Meat products.
;
Milk products.
;
Starch.
Notes:
Includes index.
Includes bibliographical references.
ISBN/ISSN:
1891127012;
Type:
Book
Item Availability
Item Availability
{ 1 } items found
Result
Links
Status
Location
Shelf No
1
On Shelf
South Perth
664.2 THO
Similar Items
Food industries manual.
India's market opportunities for imported and fresh and processed foods / report prepared by Madras Consultancy Group.
Australian food processing industries : distribution of employment.
Strategies in nutraceuticals : functional food and drinks / Ben Longman.
The market for food ingredients in China and Hong Kong / by Robert M. Doolan.
Food science / Norman N. Potter, Joseph H. Hotchkiss.
Compendium of methods for the microbiological examination of foods / edited by Carl Vanderzant, Don F Splittstoesser ; compiled by the APHA Technical Committee on Microbiological Examination for Foods.
Composition of foods : soups, sauces, and gravies, raw, processed, prepared / by Consumer and Food Economics Institute.
Market outlook : Western Australian agri-food and fibre. [Variant title:Western Australian agri-food and fibre : market outlook.]
The health benefits of milk and dairy products.