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Title: Water removal processes : drying and concentration of foods and other materials / C. Judson King and J. Peter Clark, editors.
Author: King, C. Judson. ; Clark, J. Peter. ; American Institute of Chemical Engineers.
Year: 1977.
Series: AICHE symposium series, ; vol. 73, no. 163.
Description: vi, 205 p. : ill. ; 28 cm.
Subject: Drying. ; Food preservation. ; Drying methods.
Notes: Includes bibliographical references.
Type: Book
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1 On Shelf Storage 664.8.047 WAT [Q]
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